THANK YOU
WE HOPE YOU ENJOYED THE NUTRITION WORKSHOP! IF YOU MISSED IT OR WOULD LIKE TO REVISIT ANY INFO, PLEASE USE THE LINK BELOW
There’s nothing more disheartening than investing in hay that ends up not being suitable for our horses. That’s why we invite you to join us as we explore the haymaking process, from the initial harvest to storage practices and everything in between.
In this Nutrition Workshop, we covered;
- how hay is made including stage of growth, time of harvest and changes in nutrition profile
- The diverse array of hay types available and their suitability for different equine requirements
- What makes good vs bad quality hay
- Best practices for hay storage
- Importance of testing hay and tips for interpreting hay test results
Whether you’re a seasoned equestrian or a newcomer to the world of hay, we hope to deepen your understanding of hay production, storage, and selection. This serves to empower you with knowledge that will benefit both you and your equine companions.!
We’re excited for you to watch the replay of our Nutrition Masterclass.
